AuthorbasilanddillDifficultyBeginnerIn a large pan, saute ground chicken with a tablespoon of oil until completely white/cooked all the way through. (Break the ground chicken apart with the sharper edge of your spatula while cooking so its in small pieces.)
While the chicken is cooking prepare your veggies. Dice the bell pepper into small cubes, slice the mushrooms into thin slices, and create carrot ribbons with a potato peeler. Put the bell pepper into a large frying pan on medium heat and saute for about 5 minutes. Keep an eye on the peppers and mix about halfway through. Add the carrots and mushrooms into that same pan and turn the heat up. Mi that combination every few minutes to keep it from burning. (The high heat gets rid of the water in the mushrooms.)
When both the chicken and veggies are ready, add the chicken into the pan with the veggies. Turn the heat off until the sauce is ready.
Mix all the ingredients for the teriyaki suace and add it to the pan with the chicken + sauteed veggies. Mix well. If necessarry, turn the heat on to warm up the filling. Whenever it's heated to your prefered temperature, spoon it out into lettuce cups and serve. Enjoy! <3
Ingredients
Directions
In a large pan, saute ground chicken with a tablespoon of oil until completely white/cooked all the way through. (Break the ground chicken apart with the sharper edge of your spatula while cooking so its in small pieces.)
While the chicken is cooking prepare your veggies. Dice the bell pepper into small cubes, slice the mushrooms into thin slices, and create carrot ribbons with a potato peeler. Put the bell pepper into a large frying pan on medium heat and saute for about 5 minutes. Keep an eye on the peppers and mix about halfway through. Add the carrots and mushrooms into that same pan and turn the heat up. Mi that combination every few minutes to keep it from burning. (The high heat gets rid of the water in the mushrooms.)
When both the chicken and veggies are ready, add the chicken into the pan with the veggies. Turn the heat off until the sauce is ready.
Mix all the ingredients for the teriyaki suace and add it to the pan with the chicken + sauteed veggies. Mix well. If necessarry, turn the heat on to warm up the filling. Whenever it's heated to your prefered temperature, spoon it out into lettuce cups and serve. Enjoy! <3