Pulled Pork Tacos

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AuthorbasilanddillDifficultyBeginner
Yields4 Servings
Prep Time10 minsCook Time15 minsTotal Time25 mins
 7 cups pulled pork
 1 tsp smoked paprika
 1 tsp cumin
 1 ½ tsp garlic powder
 pinch of cayenne (optional)
 1 tbsp oil
 ¼ cup chicken broth
 8 tortillas
1

In a large skillet, heat up a tablespoon of oil. Add the pulled pork and let it heat up a little bit. Mix in all the spices and the chicken broth. Continue cooking until you develop little crispy bits of pork.

2

When the pork is almost ready, heat up your tortillas in the microwave or on a large griddle.

3

Serve the tacos with salsa, guacamole, cheese, and/or sour cream. Enjoy!

Ingredients

 7 cups pulled pork
 1 tsp smoked paprika
 1 tsp cumin
 1 ½ tsp garlic powder
 pinch of cayenne (optional)
 1 tbsp oil
 ¼ cup chicken broth
 8 tortillas

Directions

1

In a large skillet, heat up a tablespoon of oil. Add the pulled pork and let it heat up a little bit. Mix in all the spices and the chicken broth. Continue cooking until you develop little crispy bits of pork.

2

When the pork is almost ready, heat up your tortillas in the microwave or on a large griddle.

3

Serve the tacos with salsa, guacamole, cheese, and/or sour cream. Enjoy!

Notes

Pulled Pork Tacos

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