Dice the chicken breasts, season with salt and garlic powder, and fry on high heat in a little bit of oil until almost ready. (About 160 degrees F.)
Begin cooking 4 tortillas on a large griddle at 350degrees F. When the first side is ready, flip them over, and add in the fillings. On two of the tortillas put chicken, salsa, then cheese. On the other two tortillas just put a little bit of cheese.
When that second side is almost cooked, join together one quesadilla half with the chicken, pico, and cheese, and the other half with just cheese. If necessary, flip that a few times until the tortillas are golden brown and fully cooked.
Serve with guac, sour cream, and/or salsa. Enjoy!
Ingredients
Directions
Dice the chicken breasts, season with salt and garlic powder, and fry on high heat in a little bit of oil until almost ready. (About 160 degrees F.)
Begin cooking 4 tortillas on a large griddle at 350degrees F. When the first side is ready, flip them over, and add in the fillings. On two of the tortillas put chicken, salsa, then cheese. On the other two tortillas just put a little bit of cheese.
When that second side is almost cooked, join together one quesadilla half with the chicken, pico, and cheese, and the other half with just cheese. If necessary, flip that a few times until the tortillas are golden brown and fully cooked.
Serve with guac, sour cream, and/or salsa. Enjoy!