Chicken Quesadillas

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AuthorbasilanddillDifficultyBeginner
Yields4 Servings
Prep Time10 minsCook Time15 minsTotal Time25 mins
 2 lbs chicken breast
 ½ tsp garlic powder
 ¾ tsp salt
 8 tortillas
 mozzarella (to taste)
 pico de galo
1

Dice the chicken breasts, season with salt and garlic powder, and fry on high heat in a little bit of oil until almost ready. (About 160 degrees F.)

2

Begin cooking 4 tortillas on a large griddle at 350degrees F. When the first side is ready, flip them over, and add in the fillings. On two of the tortillas put chicken, salsa, then cheese. On the other two tortillas just put a little bit of cheese.

3

When that second side is almost cooked, join together one quesadilla half with the chicken, pico, and cheese, and the other half with just cheese. If necessary, flip that a few times until the tortillas are golden brown and fully cooked.

4

Serve with guac, sour cream, and/or salsa. Enjoy!

Ingredients

 2 lbs chicken breast
 ½ tsp garlic powder
 ¾ tsp salt
 8 tortillas
 mozzarella (to taste)
 pico de galo

Directions

1

Dice the chicken breasts, season with salt and garlic powder, and fry on high heat in a little bit of oil until almost ready. (About 160 degrees F.)

2

Begin cooking 4 tortillas on a large griddle at 350degrees F. When the first side is ready, flip them over, and add in the fillings. On two of the tortillas put chicken, salsa, then cheese. On the other two tortillas just put a little bit of cheese.

3

When that second side is almost cooked, join together one quesadilla half with the chicken, pico, and cheese, and the other half with just cheese. If necessary, flip that a few times until the tortillas are golden brown and fully cooked.

4

Serve with guac, sour cream, and/or salsa. Enjoy!

Notes

Chicken Quesadillas

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