This delicious beet salad has only 5 ingredients and it is super easy to make. On top of that, the color is incredibly gorgeous!
Put the beets in a big pot filled with water. Boil the beets till they are soft when pierced with a knife. (This takes around 1.5-2 hours depending on the size of the beets.) Drain the beets and let cool for at least 10 minutes.
Shred the beets into a medium-sized bowl with a cheese grater. Put 3 garlic cloves through a garlic press and into the bowl with the beets. Add salt to taste and the mayo. Then mix the salad together.
Chop up some nuts, mix those in, and serve! Enjoy!! <3
Servings 0