AuthorbasilanddillDifficultyBeginnerPreheat your oven to 350 degrees F. While it's heating up, prepare the knots of dough: With clean hands, roll a biscuit into a long snake shape. Then, tie it into a knot (as shown in the pictures above) and put into a greased pan. When all the dough is in knots, spread a tablespoon of butter on top and put into the oven.
While the biscuits are baking make the garlic butter mixture for the top. 😉 Chop the parsley into tiny bits and push the garlic cloves through a garlic press. Mix those two with 1/4 tsp of salt and 2 tbsp butter.
Once the biscuits have been baking for 10, pour the garlic + butter on top and pop it back into the oven. Bake for another 20 minutes or until it reaches a golden brown color.
Ingredients
Directions
Preheat your oven to 350 degrees F. While it's heating up, prepare the knots of dough: With clean hands, roll a biscuit into a long snake shape. Then, tie it into a knot (as shown in the pictures above) and put into a greased pan. When all the dough is in knots, spread a tablespoon of butter on top and put into the oven.
While the biscuits are baking make the garlic butter mixture for the top. 😉 Chop the parsley into tiny bits and push the garlic cloves through a garlic press. Mix those two with 1/4 tsp of salt and 2 tbsp butter.
Once the biscuits have been baking for 10, pour the garlic + butter on top and pop it back into the oven. Bake for another 20 minutes or until it reaches a golden brown color.